Saffron La Mancha Karkom with its designation of origin protection. Considered the best saffron in the world for its unique characteristics, it has a high coloring power, intense, strong and exotic aroma with a slight bitter taste.
It is grown only in the region of Castilla La Mancha (Spain).
An irreplaceable spice in many Spanish recipes.
AVAILABLE FORMATS: Plastic box 4 gr
USES: Crush the threads in a mortar and dilute into the stew 10 minutes before the end of cooking. You can also use it to make an infusion in a glass with a little boiled water , let it stand for at least one hour and use directly .
For each use a 6 threads.
STORAGE: Keep in a dry place protected from light so you don't lose the coloring power.